Vegetarian D-Glucosamine

Vegetarian D-Glucosamine HCl Vegetarian D-Glucosamine Sulfate Potassium Salt Vegetarian D-Glucosamine Sulfate Sodium Salt Standard: USP30 Kosher certified. Packing: 25kg/drum Glucosamine is normally extracted from shellfish, which means that people with shellfish allergies have not been able to take Glucosamine and people who do not eat shellfish because of their religious beliefs have not been able to take Glucosamine. This is why we have developed our vegetarian product, which has been extracted from corn. It is "natural" "Green" "Stable" "Safe".Glucosamine has been found to rebuild cartilage, and is therefore considered one of the major joint health ingredients. It is often used in conjunction with chondroitin, which gives cartilage elasticity. Our capacity is 30MT/month. It is the largest plant in China.